Culinary Conquests

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Friday, 29 April 2011

Royal Wedding Cream Tea

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I think you would have to be some kind of hermit not to have noticed that a certain William and Kate were getting hitched today, and I don’...
1 comment:
Tuesday, 19 April 2011

Vietnamese Chicken and Sweet Potato Curry

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I do apologise for the lack of posts recently. It’s not that I’ve given up on cooking, I’ve just been really busy, first with work experien...
Thursday, 14 April 2011

Tzatziki

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Greece is one of my most favourite places in all of the world. Since my first visit aged about 6 I have visited maybe 12, 13, 14 times more...
Tuesday, 12 April 2011

Couscous Salad

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This is the couscous salad that I served with yesterdays African Drumsticks. Couscous is such a versatile carbohydrate and makes for de...
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Monday, 11 April 2011

African Drumsticks

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Brighton has been enjoying some truly beautiful sunny days of late, meaning only one thing, barbecues!! Although our little flat isn’t bles...
Sunday, 10 April 2011

Pear Tarte Tatin

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As promised, the second post related to my trip to Paris last week, this time orientated around all things sweet. I love macaroons so a...
Thursday, 7 April 2011

Pad Thai

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Unfortunately, I’ve never sampled Thai food in Thailand, but living in Brighton am lucky enough to have tried some pretty good Pad Thai in ...
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